CANDIDA BOMBICOLA/GLUCOSE/METHYL RAPESEEDATE FERMENT
Learn more about Candida Bombicola/Glucose/Methyl Rapeseedate Ferment, an advanced moisturiser in skincare.
Candida Bombicola/Glucose/Methyl Rapeseedate Ferment: Innovation in skin care
Candida Bombicola/Glucose/Methyl Rapeseedate Ferment, a biotechnological product, is used in skin care for its unique properties. This article explores its role and benefits for the skin.
What is Candida Bombicola/Glucose/Methyl Rapeseedate Ferment?
This active ingredient is the result of the fermentation of Candida Bombicola, a microorganism, with glucose and methyl rapeseedate. It is used in skin care for its moisturising and skin conditioning properties.
Production and properties
Fermentation produces a complex rich in lipids, amino acids and other beneficial compounds that help to nourish and hydrate the skin.
Effect of Candida Bombicola/Glucose/Methyl Rapeseedate Ferment in skin care
This ingredient offers several benefits, including improved skin hydration and nourishment.
Moisturising properties
The fermentation complex helps to hydrate the skin and revitalise dry skin areas.
Promotes skin health
The nutrients it contains support the skin barrier and contribute to overall skin health.
Areas of application and skin types
Candida Bombicola/Glucose/Methyl Rapeseedate Ferment is used in a variety of skincare products and is suitable for all skin types.
Versatile application
From moisturisers to serums, this ingredient is used in a variety of formulations.
Suitable for all skin types
It is particularly beneficial for dry and sensitive skin types, but is also suitable for normal to oily skin.
Summary and conclusion
Candida Bombicola/Glucose/Methyl Rapeseedate Ferment is an innovative and nutrient-rich ingredient in modern skincare that provides hydration and nourishment to promote skin health.